Bread Omelette
A short home-style guide to Bread Omelette. Basics like salt, oil, haldi, red chilli, cumin, garam masala, ginger-garlic, vinegar, chilli sauce and ketchup are assumed.
Ingredients
- Bread (Double roti)No bread? Use roti or paratha as a wrap.
- Eggs (Anda)No eggs? Use paneer or firm tofu in curries and rice dishes.
- Onion (Pyaz)No onion? Use spring onions, or a little onion powder (less depth).
- Green chilli (Hari mirch)No green chilli? Use red chilli flakes or extra red chilli powder.
Method
- Beat eggs with chopped onion and green chilli, fry as an omelette and place between bread slices; toast lightly.